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Why
The Supplement Almased?
Achieve Long-Term
Success the Almased Way
Almased
contains pure soybean protein, skim milk yogurt powder and honey. From the basic
ingredients in Almased to the way it is produced, every step ensures that the
body will be able to absorb the proteins. No low quality soybean flours are used
- only produce of supreme quality. Almased contains all the essential amino acids
our body requires on a daily basis. It also contains proteins normally found
only in meat, plus the enzymes vital to a healthy metabolism. Thanks to a new
production procedure, the substances found in Almased retain the most complete
and natural form possible. Furthermore, Almased contains the important vitamins
and minerals necessary for good health.
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Almased dietary
food should be taken as a regular dietary supplement, not just during a weight-reduction
diet. Only 35 grams of Almased every day will provide the nourishment necessary
to help us feel well, lively and fit; plus keep us at a healthy weight.
Many
diets cause hypoglycemia and subsequent periods of ravenous hunger. As Dr. Klosa
writes in his paper, Diet with Obesity, "the special composition of Almased
dimishes hunger in a completely natural way and prevents the fatigue and irritability
common in weight loss regimens."
Why won't I gain weight
with Almased?
Almased stimulates your
metabolism and supports the digestive process so that your body does not store
nutrition as fat, but instead burns fat. With the support of Almased during this
process, the body does not get tired. Everybody feels fit and active.
What is in Almased?
Almased contains: A
fermented mixture in powder form of Soy Isolate, Honey Enzymes and Skim Milk
Yogurt, which will provide all essential amino acids, including those usually
only found in meat products, plus multiple vitamins and minerals.
Almased DOES NOT contain:
Ephedrine (ma huang), caffeine, cholesterol, processed sugars, meat products,
starches or preservatives, artificial colors, fillers, or flavors.
Almased
and Allergies: Due to the patented manufacturing and fermentation process
of Almased, the potential for food allergy discomforts is greatly reduced. If
you have severe allergies to soy, milk, or honey, request a sample of Almased
to test the product before you place an order.
Read Nutritional
Information for the complete Almased Multi-Protein Supplement labeling.
The
Importance of Protein
Sixty Years
Old and Not a Bit Tired
When we think about aging
and the process of getting older, most of us feel that this automatically brings
a reduction in the quality of life. When certain problems arise, we expect them
and assume it is just a part of getting older.
But, if this is true,
then how can we explain the fact that there are so many people who live life
to a ripe old age with a good amount of vitality? These "lucky" individuals
seem to be free of what we often assume are the inevitable ailments of advancing
age; ailments such as fatigue, listlessness, forgetfulness, diminished joy, and
muscle and joint aches and pains.
Take a look at the many
eight or ninety year olds who have remained "young" - full of energy,
continuing to enjoy life, work, and exercise - even taking part in competitive
sports. One key to their secret is diet, and the essential component is protein.
Protein and Aging
Medical research
reveals that the foundation for great long-lasting vitality begins early in life.
These "amazing" senior citizens enjoyed a proper diet, eating well
and wise.
Protein,
made up of specific amino acids called building blocks, plays a vital role in
the body's structure and function - in both health maintenance and disease prevention.
Every day, old cells die and new cells replace them. Around the age of thirty
this process beings to slow down.
Our nutritional
challenge is to supply to our body all the building blocks needed to allow it
to produce its own proteins and muscle tissue. This is best achieved by
making available all of the essential amino acids in a biologically unaltered
form - especially without heat processing. Essential amino acids can not be divided
and need to be taken as an entire block. Dividing the amino chain will eliminate
any effectiveness of the other amino acids in your body. Any type of chemical
processing lowers the percentage of protein readily absorbed by the body.
The famous German specialist,
Dr. Max Burger. studied the causes of aging and the factors related to getting
old. His primary discovery was, "Protein is the caffeine of old age";
meaning that high-grade protein is truly invigorating for the human body,
especially in old age.
For example, inadequate
amounts of protein do not allow the production of enzymes needed to digest and
obtain nutritional value from the food we eat. The result is fatigue, loss of
interest, and general malaise. Enzymes are necessary for the transformation of
foodstuff into proteins available for the body's processes. Enzymes also increase
the natural anabolic production by the adrenal cortex, the body's own "turbocharger."
The Right Kind - The
Right Amount
Increasing your intake
of protein is not necessarily the solution to all your problems. There are a
variety of types of proteins. Meat and dairy products, for example, contain high
amounts of fat which can increase cholesterol levels, add excess weight, encourage
the development of gout and rheumatism, increase fatigue, weaken resistance,
and lead to metabolic disorders. Dairy products are also intolerable and indigestible
for many people.
A balance
of animal and plant-based proteins is also important. Many people eat too much
meat and too few grains, legumes and vegetables. Another German researcher, Dr.
Klosa, has concluded in many of his studies that protein is digested and utilized
optimally if all essential amino acids are present. Every day we require 60-70
gms (just over two ounces) of amino acids, primarily to renew our cells. Milk
and soybeans are two of the most nutritious sources of protein. The amino acids
contained in these substances can benefit the metabolism so that it stays anabolic
(building) instead of catabolic (breaking down).
Almased
contains a healthy balance of animal and plant protein. It was specially developed
with a non-heat process and is patented as therapeutic foodstuff. It is used
by physicians to help their patients recuperate. Almased contains soybean protein,
milk protein and honey (honey contains enzymes to facilitate digestion). You
will actually feel a difference in your vitality after only twenty minutes. Almased
brings all essential amino acids plus important enzymes into an effective, all-natural
dietary supplement of unlimited shelf life. Almased's unique formulation provides
the exact proportions of protein that you need every day, in combination with
natural honey enzymes to ensure the proteins are completely digested and beneficial
to your body.
After
taking Almased, you will feel refreshed and vibrant. Tests have proven that taking
Almased promotes a considerable increase in physical achievement. Once
your body obtains the nutrition it needs, your mood will improve and you'll feel
better all around.
Other
Facts to Consider
Cholesterol:
Malnutrition often causes elevated cholesterol levels. Our cholesterol is measured
by two values: HDL and LDL. The HDL value is urgently needed to keep the arteries
flexible an clean. The LDL value is pertinent to the development of aterioscleroses.
All so-called cholesterol suppressors lower both values. However, a healthy change
in eating habits (reducing the consumption of meat, eggs, and alcoholic drinks
taken with meals or shortly afterward), along with Almased dietary food make
it possible to single out and decrease the LDL value alone.
The Undernourishment
of Modern Society:
Industrial processing of food, inadequate breeding conditions and emaciated soils
give rise to symptoms of undernourishment, a condition that weakens the body
and makes it vulnerable to disease. Additionally, even the brain`s ability to
think and remember is affected. Almased supplements our daily food with substances
that are particularly delicate and rare. After a short time of supplementing
the diet with Almased dietary food, one feels livelier and more fit.
Scientific
Proof:
Over a span of twelve years, European scientists have tested Almased extensively
on a great number of diverse individuals. A controlled study of sixty-eight athletes
proved conclusively that performance levels measurably increased after
only four weeks.
Regardless of whether you are a professional athlete, competitive amateur, or
weekend sports-lover - if you want to avoid soreness and fatigue from overexertion
and improve your overall fitness level and sense of well-being - if you want
to lose five pounds or 105 pound - Almased is for you!
Fact: Protein is the major building block of muscle tissue and must be
constantly supplied in sufficient quantity in readily-digestible form.
Fact: On average, only 20 percent of all theoretically digestible proteins
in commercially available supplements are in fact absorbed and present in the
bloodstream after several hours.
Fact: Almased contains a unique and exclusive formula and production process
(German patent No. DE AL2 853 194) through which 90% of the available amino acids
are fully absorbed and are detectable in the bloodstream within 20 minutes.
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